Delicious Food @ Our Dining

The Multi-Cuisine Restaurant

At Green Royale Resorts, our gorgeous dining experience is a feast for the senses. We use fresh local ingredients from around the globe to prepare dishes that will delight your palate. Our multi-cuisine restaurant is celebrated for its excellent food and unique ambience. Embark on a culinary journey of the glorious South Indian cuisines. Pamper on the deliciousness of the food feast primed to match the preferences of your taste buds amidst the scenic locale of Coutrallam.

Enjoy and savor every moment of the finest dining experience– platters of warm, homely cuisine await you at our multi-cuisine restaurant with mountain retreat. Overlooking the pretty mountain views and floral gardens, our restaurant serves delectable delights which will leave you with an unparalleled aftertaste. The scenic mountains and landscape around provides a feast to your eyes you can and let your taste buds experience the sumptuous food on order.

Fantasy of Culinary Sensation

Satiate the gourmand in you with the distinctive and unforgettable experience — the aerial view of the scenic beauty of the mountains on all directions.!

Lunch & Dinner Menu

  • Chicken club sandwich - Tomatoes, organic hard-boiled eggs, bacon, lettuce with chicken breast and homemade french-fries
  • Blue lobster club sandwich - Onion compotée, spinash sprouts, homemade french-fries and tomatoes confites
  • Veggie burger - Vegetable paty, onion compotée, avocado, tomatoes, salad, Philadelphia cheese, lemon and goji berries juice, homemade sweet potaoes french-fries and lettuce hear
  • Ritz burger - Burger, tomatoes, lettuce, onion compotée, Beaufort cheese and homemade french-fries
  • Beef in tartar - with homemade french fries and lettuce heart
  • Croque Monsieur - with veal ham, homemade french fries and lettuce heart
  • César, with chicken breast and marinated anchovies
  • César, with grilled prawns
  • Vendôme - Crispy curly lettuce, artichoke hearts, green beans, duck foie gras
  • Farmacy - Sprouts, avocado, Goji berries, mixed seeds beetroot vinaigrette
  • Beef in tartar - with homemade french fries and lettuce heart
  • Niçoise - Tuna ventresca "confite", potatoes, french beans, artichokes, quail eggs and basil pesto
  • Charentais type melon cold soup with fresh almonds and verbena
  • Vitello tonnato with citruses, Kalamata olives, rocket salad, parmesan and pistachios
  • Blue lobster, organic quinoa, mango and lime dressing
  • Farmacy - Sprouts, avocado, Goji berries, mixed seeds beetroot vinaigrette
  • Beef in tartar - with homemade french fries and lettuce heart
  • Royale sea bream in tartar with berries and smoked lettuce cream
  • Avocado with crab meat
  • Heirloom tomatoes with stracciatella, pineapple, watermelon and focaccia
  • César, with chicken breast and marinated anchovies
  • César, with grilled prawns
  • Vendôme - Crispy curly lettuce, artichoke hearts, green beans, duck foie gras
  • Farmacy - Sprouts, avocado, Goji berries, mixed seeds beetroot vinaigrette
  • Beef in tartar - with homemade french fries and lettuce heart
  • Niçoise - Tuna ventresca "confite", potatoes, french beans, artichokes, quail eggs and basil pesto
  • Chicken club sandwich - Tomatoes, organic hard-boiled eggs, bacon, lettuce with chicken breast and homemade french-fries
  • Blue lobster club sandwich - Onion compotée, spinash sprouts, homemade french-fries and tomatoes confites
  • Veggie burger - Vegetable paty, onion compotée, avocado, tomatoes, salad, Philadelphia cheese, lemon and goji berries juice, homemade sweet potaoes french-fries and lettuce hear
  • Ritz burger - Burger, tomatoes, lettuce, onion compotée, Beaufort cheese and homemade french-fries
  • Beef in tartar - with homemade french fries and lettuce heart
  • Croque Monsieur - with veal ham, homemade french fries and lettuce heart
  • Timings: 7:00 AM to 10.30 PM
  • Seating: 115 Pax
  • For Reservations call: +91-8925525628